Katie Hill

Condor Cruises

Katie HillKatie is an industry-trained personal chef serving Bend and Central Oregon. She specializes in private event catering, home-cooked meal prep/delivery, and recipe writing + menu planning. As heard interviewed on Empire Broadcasting Radio, an online station promoting professionals. She works as a private chef doing a mixture of private event dining for small parties and supplemental home cooking for busy families.
Her training is in European fine dining cuisine, and her personal taste and style is along the lines of adventurousKatie Hill home cook prioritizing delicious and nutritious ingredients. Her creativity is fueled by the colors and flavors of the season, and she is always in search of new and intriguing ways to combine flavors and textures. She is passionate about beautiful foods that nourish our bodies, enriching conversations that expand our minds, and communal experiences that feed our souls.

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